Credit: http://highstreetmarket.blogspot.com/2009/07/sweet.html
The bog listed above didn't really provide exact directions. Here is how I made it:
1 bottle of Barefoot Chardonnay
Equal ounces of Ginger Ale (I skipped Fresca since I have a citrus allergy.)
1 can of unsweetened peaches drained (my grocer didn't have fresh since it is February)
5 large strawberries cut
Do yourself a favor and make this a little in advance to let the flavor of the fruit diffuse. Yum! Enjoy!
I should also mentioned I have no idea what the name of this drink is. So, I just named it. :)
