Credit: Michael Symon, The Chew
Recipe: http://beta.abc.go.com/shows/the-chew/recipes/Braised-Chicken-Pumpkin-Michael-Symon
Cochran Review: I was a little nervous my husband would weird out about pumpkin. So I used half pumpkin & half sweet potato. It wasn't weird at all. Very flavorful & yummy! Also, I substituted sweet peas for collard greens. I think next time I'll use kale. Fair warning, this makes a ton! So make for a large group or plan to freeze. Enjoy!
Pic from our meal:
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